Posted by: jenna on: March 2, 2006
Spinach dip is the surprise in a super-easy cheesy chicken pizza.
2 cups Original Bisquick® mix
1/3 cup very hot water
3/4 cup spinach dip
1 cup chopped cooked chicken
1 medium tomato, seeded and chopped (3/4 cup)
1 package (8 oz) sliced [...]
Posted by: jenna on: March 1, 2006
submitted by: jenna ross
Fettuccine and Spinach Bake
1 package (12 oz) uncooked fettuccine
2 tablespoons butter or margarine
1 medium onion, chopped (1/2 cup)
2 cloves garlic, minced
1/2 teaspoon salt
1 can (14.5 oz) stewed tomatos, undrained
1 can (14.5 oz) diced tomatos with italian herbs, undrained
1 bag (1 lb) Green giant frozen cut leaf spinach, thawed & squeezed to drain
1 [...]
Posted by: jenna on: March 1, 2006
This is Michelle’s recipe…just copying and pasting it.. (shannon)
Chicken Breast Diane
Ingredients:
4 large boneless chicken breast halves
½ tsp. salt
½ tsp. black pepper
2 Tbsp. olive oil
2 Tbsp. butter
juice of ½ lemon
3 Tbsp. green onions (regular onions work fine)
2 Tbsp. brandy or cognac
3 Tbsp. chopped parsley
2 tsp. dijon mustard (I use Goulden’s spicy mustard)
¼ cup chicken broth
Instructions:
Place chicken [...]
Posted by: jenna on: March 1, 2006
Submitted by: amyaustin
TACO SOUP….this is SERIOUSLY YUMMY STUFF.
1 lb. of hamburger
1/2 cup chopped onion
1 can diced tomatoes (I prefer the ones with the little pimentos in them but it does make it a lot hotter)
1 can chile beans
1 cup of frozen corn
1 can of wateer
Serve with corn chips, sour cream, and shredded cheese
Directions:
Brown the hamburger with the [...]
