Posted by: jenna on: October 31, 2005
Submitted by: sandy244
2lb ground beef 2 sleeves of crushed saltine crackers 2 eggs 2 small onions chopped 2 stalks of celery finely chopped 1 to 1.5 cups of milk (use your judgement so it doesnt get too mushy 2 t salt 2 T pepper.
mix it all up and bake. I put [...]
Posted by: jenna on: October 30, 2005
Submitted by: jenna ross
Ingredients:
3 lb. small red-skinned potatoes 8 thick-cut bacon slices 1 Tbs. unsalted butter 1/4 tsp. salt, plus more, to taste 1/2 tsp. freshly ground pepper, plus more, to taste 1/3 cup minced fresh flat-leaf parsley
Directions
Put the potatoes in a large saucepan and add water to cover and a generous pinch of [...]
Posted by: jenna on: October 30, 2005
Submitted by: jenna ross
Ingredients:cooking spray1 lb boneless skinless chicken breast cut into 1/2 inch strips2 cups chopped onion1 cup chopped red bell pepper2 cups instant rice1/4 cup fresh lemon juice1/4 teaspoon salt1/4 teaspoon pepper (black)1 (14 oz) can chicken broth1 (14 oz) can artichoke hearts, drained2 tablespoons grated romano or parmesan cheese
Heat dutch oven over [...]
Posted by: jenna on: October 30, 2005
Submitted by: jenna ross (***and edited by Valerie919766)
Ingredients
1 1/2 pounds lean ground beef
1 onion, chopped
2 cloves garlic, minced
1 tablespoon chopped fresh basil
1 teaspoon dried oregano
2 tablespoons brown sugar
1 1/2 teaspoons salt
1 (29 ounce) can diced tomatoes
2 (6 ounce) cans tomato paste
12 dry lasagna noodles
2 eggs, [...]
